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James Beard Award

A group of awards presented annually by the James Beard Foundation for outstanding cookbooks and food writing.

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1 - 10 of 13 items
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A Bird in the Hand
A Bird in the Hand
A Bird in the Hand Chicken Recipes for Every Day and Every Mood By Henry, Diana
Book - 2015 Winner, Single Subject, 2016
Nominees: Diana Henry
641.665 HENRY
Available in some locations
Place hold
Lighten Up, Y'all
Lighten Up, Y'all
Lighten Up, Y'all Classic Southern Recipes Made Healthy and Wholesome By Willis, Virginia, 1966-
Book - 2015 Winner, Health And Special Diets , 2016
Nominees: Virginia Willis
641.597 WILLIS
Available in some locations
Place hold
Near & Far
Near & Far
Near & Far Recipes Inspired by Home and Travel By Swanson, Heidi, 1973-
Book - 2015 Winner, Photography, 2016
Nominees: Heidi Swanson
641.59 SWANSON
Available in some locations
Place hold
Nopi
Nopi
Nopi The Cookbook By Ottolenghi, Yotam
Book - 2015 Winner, Restaurant And Professional , 2016
Nominees: Ramael Scully and Yotam Ottolenghi
641.595 OTTOLENGHI
Available in some locations
Place hold
Soda Politics
Soda Politics
Soda Politics Taking on Big Soda (and Winning) By Nestle, Marion
Book - 2015 Winner, Writing And Literature, 2016
Nominees: Marion Nestle
663.62 NESTLE
Available in some locations
Place hold
Sourdough
Sourdough
Sourdough Recipes for Rustic Fermented Breads, Sweets, Savories, and More By Owens, Sarah, 1978-
Book - 2015 Winner, Baking And Desserts, 2016
Nominees: Sarah Owens
641.815 OWENS
Available in some locations
Place hold
The Beetlebung Farm Cookbook
The Beetlebung Farm Cookbook
The Beetlebung Farm Cookbook
Book Winner, American Cooking, 2016
Nominees: Catherine Young and Chris Fischer
Suggest for Purchase
The Food Lab
The Food Lab
The Food Lab Better Home Cooking Through Science By López-Alt, J. Kenji
Book - 2015 Winner, General Cooking, 2016
Nominees: J. Kenji Lopez-Alt
664.07 LOPEZ-ALT
All copies in use Availability details Holds: 1 on 6 copies
Place hold
The Jemima Code
The Jemima Code
The Jemima Code Two Centuries of African American Cookbooks By Tipton-Martin, Toni
Book - 2015 Winner, Reference, History And Scholarship, 2016
Nominees: Toni Tipton-Martin
641.592 TIPTON-MARTIN
Available in some locations
Place hold
The Oxford Companion to Wine
The Oxford Companion to Wine
The Oxford Companion to Wine
Book - 2006 Winner, Beverage, 2016
Nominees: Jancis Robinson and Julia Harding
R 641.22 OXFO
Available in some locations
Place hold
1-10 of 13 items
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