LibraryFest2022 Booklist: Food Shaping Culture and Society

Feeding the Revolution

How Back-to-the-landers, Longhairs, and Revolutionaries Changed the Way We Eat

The Story of An Unexpected Friendship and A Beloved Restaurant

Women on Food, Identity, and Connection

A Theology of Eating

World War II and the Battle for Food

Two Centuries of African American Cookbooks

The Untold Story of Food and Inequality in America

The Inventors, Rumrunners, Lawbreakers, Scientists & Single Moms Who Changed the World With Food

A Journey Through African American Culinary History in the Old South

How the U.S. Military Shapes the Way You Eat

The Transformative Power of Flour, Fury, and Women's Voices

Why We're Crazy for Cupcakes but Fed up With Fondue (plus Baconomics, Superfoods, and Other Secrets From the World of Food Trends)

Black Women, Food, and Power

Field Notes on the Future of Food

A Secret History of Taste

The Biography of A Cause